Dee-licious Vegan Gluten Free Oatmeal Cookies!
These cookies are an absolute favorite that I wanted to post because I keep getting asked for the recipe, so for everyone who has asked...here you go!
The first that you you need to do is get your flax seed eggs going so they will set while you mix the rest of your ingredients.
To make two flax seed eggs....
Mix 2 Tablespoons Flax meal to 6 Tablespoons water in a bowl. Place in the refrigerator to chill or if you are in a hurry put in freezer. When it is ready it will be sticky like an egg when you mix it with a fork.
Ingredients:
1 Cup softened Coconut Oil
1 1/2 Cups Sugar
2 Flax Eggs
1 1/2 Cups Gluten Free Pancake Mix
1/2 Cup Flax Seed Meal
3 Cups Oats
1 1/2 tsp. Cinnamon
+ add any yummy things you may like such as chocolate chips, nuts or raisins.
Blend it all together in a bowl and hand press into cookies. Place on cookie sheet and bake at 350 for approximately 20 min.
The cookies come out dee-licious and soft and are a great snack for anytime!
Enjoy!
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